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SANTA FE CHEESECAKE

I love this for any ocassion. Remember this is a OVERNIGHT RECIPE.

Author: April Alvarez

Cheesy Southwestern Star Dip

My mom makes this every Christmas, and it's always the first thing gone. It's so very YUM! I always threaten to run in and hide it from my dad. This recipe...

Author: Daphnie Walker

Best Cheesy Nacho Dip!

This is a great recipe for those game days or family get-togethers. I have used this recipe for years and it ALWAYS a hit!

Author: Ruthann Cook

Seafood Stuffed Mushrooms (Weight Watchers)

This recipe is adapted from the cookbook, "America's Most Wanted Recipes" and is lightened up using the Weight Watcher's Recipe Builder E-Tool. This is...

Author: Hope Vaillancourt

Puffy Greek Twists

The original idea came from a Taste of Home recipe, Crisp Caraway Twists. Thought I would put a different spin on it and make it Greek. These are just...

Author: Jane Whittaker

KILLER CLAM DIP

For years, I have not been able to find my favorite brand of clam dip, so I was compelled to concoct my own recipe. If you loved Breakstone's Clam Dip,...

Author: Tere Gill

Raspberry Cheese Spread

This is my easy appetizer that I make often during the holidays. Everyone loves it and requests the recipe. For over 30 years I only used raspberry preserves,...

Author: Mary Ann Waite

Drema's Spicy Pecan Cheese Coins

Another great appetizer to gift-maker for the holidays! We love them anytime. This version is a bit spicier than my cheese straws but you can play with...

Author: Drema Bryant @atthehopchick

Cheese Wafers

My mother would make these every Christmas with the sharpest cheddar cheese she could find. The cayenne and salt are a wonderful contrast to the cheese,...

Author: Donna Brown

Ricotta Spinach Mini Phyllo Cups

Cute and yummy

Author: barbara lentz

Aunt Nancy's Cheese Puffs

Great freezer-friendly appetizer! Can be made, frozen, and kept for up to 2 to 3 months in the freezer.

Author: mommyof3or4

Poor Man's Crab Cakes

These are wonderful to have on hand for game days or when you have unexpected guests. They freeze wonderfully and the recipe is easy to double. If you...

Author: Donata Natalino @deeleareus

Lox And Cream Cheese Stuffed Cucumbers

From SEMI-HOMEMADE COOKING with Sandra Lee.

Author: Vicki Butts (lazyme)

CHEESE & PEPPERONI APPETIZERS

This recipe was prepared by Mary Shreves for the November 2015 meeting of the Curious Cuisiners.

Author: shecooks curiouscooks @rosecuriouscooks

CROCK POT NACHO DIP

THIS DIP IS SO GOOD, I MAKE IT EVERY SUPER BOWL YEAR AND IT'S GONE BEFORE HALF TIME......

Author: Teresa Howell

Canadian Poutine ~ My Way

I love French fries dipped in just about any kind of gravy! Traditional Poutine uses brown gravy and cheese curd. I like to add a little crumbled bacon...

Author: Amy H.

Bacon & Blue Quesadillas with Sweet Dipping Sauce

The saltiness of the bacon and blue cheese pair wonderfully with the sweet dipping sauce in this super simple appetizer. Get your game on!

Author: cheryl lundquist @sydney0000

Blue Cheese Cracker/Cookie

Recipe from Linda in Taste of Home Community....says these are great for a wine tasting party! So let's party!!

Author: Pat Duran

Cheesy Pecan Crackers

Make these delicious crackers to go with your next party dip or spread. So easy to make.

Author: Daily Inspiration S

Cheese & Olive Appetizer Tree

This is a fun appetizer, especially for Winter-time celebrations. I recommend using the Rosemary sprigs for a true tree like look! Use a variety of cheeses...

Author: Brandi Kirkpatrick

Cheesy Crostini (Weight Watchers)

Another one from Weight Watchers

Author: Lynnda Cloutier

Cheesy Poppy Seed Bread

Easy game day appetizer that you can prepare in advance. Guests will just reach in and pull out a chunk of bread. You'll need lots of napkins!

Author: Tonja

Black Widow Dip

I make them every Halloween and I love to make appetizers for the parties and it is so fun. My family and friends loves my dip. They are so delicious and...

Author: Lisa Johnson @georgiagirl48

Easy Cheese Sticks

Wanted something cheesy and crunchy soo.....

Author: David Henson

Parmesan Puffs

These are good, very cheesy rolls that are delicious as a warm appetizer. My boyfriend and I make them about 2 to 4 times a month. We love them. I recommend...

Author: Laura

Chili Cheese Cubes

How to make Chili Cheese Cubes

Author: @MakeItYours

Honey balsamic Goat Cheese Dip

an easy and delicious dip for when you need to have a party worthy dip...

Author: Jen Smallwood

Cheesy Crawfish Dip

This dip is so full of flavor. Even people who don't like seafood love this dip. It is a favorite in my house for sure! I don't have easy access to fresh...

Author: Leah Stacey

Spicy Pecan Cheese Wafers

These cheese wafers are a big hit wherever I take them.

Author: Beth Henry

Crab Meat Cheesecake with Pecan Crust

From Secret Ingredients, a different type of savory cheesecake

Author: Lynnda Cloutier

Christmas Cream Cheese Dip

This is an easy way to get people to eat cream cheese. refridgerates well and serves alot of people. I make this every holiday and that is the first thing...

Author: amy edwards

Feta & Marinated Niçoise Olives with Grilled Pitas

From Gourmet, July 1999.

Author: Vicki Butts (lazyme) @lazyme5909

Onion and Olive Tart

The original of this recipe made enough onion and olive tart to feed an army. This recipe is just right for a small gathering of family and very good friends....

Author: Lynnda Cloutier

Crab Ball

I honestly can not remember where this recipe came from, it was at some party or event I was at many years ago and it was the smash hit of the appetizer...

Author: Lou Kostura

Cheesy Crab Bread

Sinful!!!...and addictive!!

Author: Doreen Fish @dfish

Rotel Dip

A quick and easy cheesy sausage and tomato dip that can be prepared in a crock pot, on the stovetop, or in the microwave. This amazing dip is a gameday...

Author: Beth Pierce @smalltownwoman

Stuffed Celery Appetizer with Gorgonzola and Walnuts

This is a great Italian party appetizer that is vegetarian and easy to make. The Italian original uses mascarpone for the filling but you can use cream...

Author: Carmencita

Asiago Cheese Rice Cakes

These rice cakes make for a nice snack.

Author: Ed Powell

Cheesy Cauliflower Dippers

This is a great low-carb recipe I found on the Super Healthy Kids site and adapted slightly. I can eat these cheesy cauliflower dippers guilt-free when...

Author: JennLCarino

Southwest Cheesecake

This is a quick and easy appetizer to prepare for a crowd. It will easily serve 50.

Author: Martha Williams

Spicy Artichoke Parmesan Cheese Dip

My hairdresser Jamie Klatt Savage brought this to a party and I loved it! I can't believe how good this recipe is and it's so easy to prepare. This is...

Author: Ann Lombardi @Goofy1376

Cheese Frenchies

These fried mini grilled cheeses are a favorite at first bite. You can dip the sandwiches in ketchup for a real taste treat.Unknown Source

Author: Lynnda Cloutier

Pastry Wrapped Olives

What a different, fun appetizer! We enjoyed these served at room temp, so be sure to allow to let them cool entirely.

Author: Charleen Borchers @watscookin

Cheese Carrots Appetizer

Here is another recipe using that stand by for appetizers - cream cheese. This is tasty and pretty! If you prefer, instead of a carrot shape you can just...

Author: Martha Price

BACON ALMOND DIP

Very good

Author: Joanne Sarver

Easy as Pie Cheese Straws

My family and friends loves them and it is so simple and easy to make them. I make them for holiday parties. It is so delicious and tasty.

Author: Lisa Johnson

Bacon Chili Rellenos

I made these for my son's 24th birthday party. They really went over well with all of his frat brothers and family. It was such a hit, that I had to share...

Author: Linda Griffith

Cheese & Herb Mini Sweet Peppers

An easy appetizer. I've made them with cream cheese, shredded cheddar, basil and prosciutto as well (I'm a cream cheese junkie!).

Author: S I

Sauerkraut Rolls

Surfed the net to find a recipe like my Grandma Agnes Brendly and Aunt Agnes Bruegel , both immigrants of Hungary and Germany. The recipe I have is only...

Author: Pat Duran